查看完整版本: 香橙鳕鱼排(组图)

香橙鳕鱼排(组图)

原料：鳕鱼柳、橙、面包屑、鸡蛋、君度、盐少许
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4Xxc.KU7~8_ 作法：鸡蛋打入碗中
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加入适量的盐搅打成蛋液!q)w5Q*_ a9X;f

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鳕鱼柳依照纹路切块
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先拖上一层蛋液，然后再包裹面包屑(S'k&^(_ x
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p/G sC2_tu 起锅放油，用筷子轻轻夹起裹好面包屑的鳕鱼柳小心放入四成热的油锅中。
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(UUdCOU4G 炸至金黄时捞出控油
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0s+o#W$^IX6J| 同时将橙子一个切开} ZG({"S

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0Ye?\0bP 一半用力挤出橙汁,另一半剔出橙肉待用0o8e:l5{ [&F_8i

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在挤出的橙汁中再倒入少量君度
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+|+\T R.x 炸好的鳕鱼柳摆盘，放上橙肉，将加有君度的橙汁置于火上小火烧开，勾薄芡浇在鳕鱼柳上，装饰少许薄荷叶即可。BEi5t5\t.slA
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换个角度,]O[6z*ki-}3Q*sr

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果然好菜，谢谢楼主分享！