查看完整版本: 猪爪黄豆汤和鸡爪汤

猪爪黄豆汤和鸡爪汤

今天妈妈去苏太肉，买了点鸡爪和猪爪，于是，我就准备煲汤啦~~~把肉肉洗干净，准备材料先。。。。。
-|lV Cg f            先把爪爪洗干净，去掉猪毛，剪掉鸡爪的指甲。。。。
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p8C3P6@6u$i)F1YM 剪掉指甲的爪爪$i#b4d2RF;tQP*F5Y
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v/X{:?h!ye.oj 准备材料1r.ISH(auo
葱姜、黄豆、人参、天麻、枸杞
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黄豆
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人参对切
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Qx:ZqF4R 枸杞
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'd@5l&f-`M0f7w 天麻，据说还是野生的Kv[$WZ"Ds{u@
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s~7?-MtE 把洗好的爪爪在开水里过一下，去掉点血水，去掉点肉本身的骚味:UUC_[6KJW z
准备一锅水CHN3{)cME/F4]
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E6P;d$f 等水烧开
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放入爪爪
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*Tyf3X'B] 等沸腾以后，把水倒掉，把爪爪洗干净。。。备用i$d6v!\4[Z
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擦好的爪爪
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IiR;@$~5oI:d:d 开始煲汤啦~~~
#QOyFn$V*eB 先在鸡爪里放入葱姜&O/tq[ H;u;cC A3A
滚一滚后放入人参、天麻和枸杞
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第二次水开后，放入黄酒，换小火慢炖，煲了2个半小时，放入盐，出锅啦
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猪爪黄豆汤同步进行·~~~~~~t6F,y([Q9u{h E/ci
在爪爪中放入黄豆、人参、天麻、枸杞、葱姜 F3]2vT
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黄豆浮上来了xB-Fm.X9a!h6F
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同样，慢慢煲。。。。。当中加入黄酒，3个小时后加盐出锅
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-z&_@[m\:d} 盛一碗尝尝。。。。嘻嘻
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楼主你太有才了，葱姜、黄豆、人参、天麻、枸杞这样的材料都放进了一个煲里面:excellence ，但是我的个人感觉就是浪费了一条好的人参或者一块野生的天麻！你还不如倒点醋来得实惠！

猪脚不能和鸡爪一起操水，这样会串味的，煮出来不好吃

这道菜应该很补啊，怎么多的好料啊，得支持一下！