风萧 2006-11-21 12:09
蒜苔炒鳝段
蒜苔炒鳝段&rTSr-O
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[img]http://news.xinhuanet.com/food/2006-04/26/xinsrc_09204031816390627014100.jpg[/img]
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材料：黄鳝（500克），蒜苔（200克） ?v;]g f nMp
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配料：姜丝，豆瓣酱，黄酒，酱油，花椒粒，鸡精
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[img]http://news.xinhuanet.com/food/2006-04/26/xinsrc_09204031816397348795102.jpg[/img]
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做法：炒锅放油烧热，放花椒粒炸香，倒入鳝段翻炒至表面变白…
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[img]http://news.xinhuanet.com/food/2006-04/26/xinsrc_102040318163906224914103.jpg[/img]
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加入豆瓣酱，黄酒，姜丝，酱油，炒匀…… 5\2w
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倒入蒜苔翻炒2分钟左右，加鸡精调味，装盘… E8lr&o
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[img]http://news.xinhuanet.com/food/2006-04/26/xinsrc_10204031816396877538105.jpg[/img]
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好了，准备上桌%f"[D+P \+S
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点 [IMG]http://i122.photobucket.com/albums/o270/ljkkk/my/thanks.gif[/IMG] 支持我。谢谢!
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您的支持就是我的动力。;q*\[,C`
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回贴也是一种美德!
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