查看完整版本: 沙茶牛肉[7p]

沙茶牛肉[7p]

1.准备原材料。K"G}a2BByW5Z
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2.原材料切粗条。%S-k}@c0\(INEq
[img]http://s1.st.meishij.net/rs/26/54/8638526/n8638526_151762878119768.jpg[/img]
-s'hgt]1xm1F 3.生抽料酒淀粉腌制牛肉。H6e$sm}8kT
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4.焯烫杏鲍菇和土地。h.P4k'B)D
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5.煸炒牛肉。%r2c'JJ'?%L~5{@%t
[img]http://s1.st.meishij.net/rs/26/54/8638526/n8638526_151762878292329.jpg[/img]
OD0Jr8Zv.\ f 6.放入洋葱土豆和杏鲍菇。
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&Ay[FF;E 7.加热水和沙茶酱，调味收汁后出锅。P0WnGJ2AaJP
[img]http://s1.st.meishij.net/rs/26/54/8638526/n8638526_151762878350359.jpg[/img]